A hearty staple meal now safe for those on diets eating IDDSI Levels 5-7! Our chili recipe uses Thick & Easy® Minced Ground Beef and Herb Ox® Beef Bouillon packets for a dish that’s packed with flavor and protein.
Our Thickened Brown Sugar Milk Tea is the perfect recipe for tea time! It tastes great and is just as simple to make for one person or twelve. This recipe meets IDDSI Level 2 standards and can easily be adjusted to IDDSI Level 3.
This is a delicious dish featuring our Thick & Easy® Level 5 Ground Chicken in a rich, creamy sauce with rice and veggies. This recipe meets IDDSI Levels 5, 6 and 7, along with a variation for those needing IDDSI Level 4.
This hearty dish uses our Thick & Easy® Level 5 Ground Beef and Thick & Easy® Bulk Pureed Pasta to recreate a classic entree that’s safe for those needing IDDSI Level 5-7 consistency. There’s even a variation for those needing IDDSI Level 4! Aside from bold flavor, this recipe is also packed with protein and carbs, and can serve as an important source of calories.
Health Hero Matt Moore produces Hormel Health Labs Thick & Easy® products for patients with dysphagia. When his own health took a turn for the worse, he relied on the very products he’d created to stay nourished and hydrated.
The holidays are perfect time for everyone to satisfy their sweet tooth craving, and those challenged by dysphagia or swallowing difficulties shouldn’t be left out. Our Peanut Butter Blossom Cookies use THICK & EASY® Texture Modified Bread and Dessert Mix to create a dessert that meets IDDSI Levels 4, 5 & 6 and, more importantly, is even delicious enough to set out for Santa.
Those with swallowing difficulties shouldn’t have to miss out on the delicious desserts and treats that the holiday season has to offer. Our Vanilla Cream Cheese Pumpkin Square recipe uses THICK & EASY® Pureed Bread & Dessert Mix to create a delicious seasonal dessert that meets the IDDSI Level 4 (pureed) standard, and most importantly, will be a gift to your taste buds.