Food texture is an important factor in a person's ability to safely swallow
food and liquids. Determining the proper consistency for the individual can be a
long and arduous process. This process requires the expertise of physicians,
speech-language pathologists, and dietitians. Providing the texture of the
prescribed modified diet can be challenging whether in your own home or a
professional care center. Proper nutrition and hydration becomes a focal point
of the diet.
Hormel Health Labs proudly offers a wide array of texture
modified foods and beverages to meet the nutritional needs of the swallowing
impaired patient. We have successfully combined function and flavor in
eye-appealing products.
