Food texture is an important factor in a person's ability to safely swallow food and liquids. Determining the proper consistency for the individual can be a long and arduous process. This process requires the expertise of physicians, speech-language pathologists, and dietitians. Providing the texture of the prescribed modified diet can be challenging whether in your own home or a professional care center. Proper nutrition and hydration becomes a focal point of the diet.

Hormel Health Labs proudly offers a wide array of texture modified foods and beverages to meet the nutritional needs of the swallowing impaired patient. We have successfully combined function and flavor in eye-appealing products.